l'unita

after many canceled reservations at a variety of toronto's best, an intimate group spent an evening celebrating the birthday of the wonderful AF, at the one and only-l'unita. situated right at avenue and davenport (warmly referred to as 'av and dav'), l'unita had a great atmosphere and delicious italian cuisine. a definite recommendation. 
beware: they were sold out of a lot of the special items. next time, we'll make sure to book an earlier reso.
take a gander...
n.b. it was very dark inside so i had to use flash...not recommended

wine recommendation: cave springs 2012 reisling

the bread and olive oil were delicious. couldn't get enough. 

autumn squash agnolotti 
sage, brown butter, amaretti & parmigiano

must try: oxtail gnocchi 'alla romana' 
red wine soffritto & parmigiano
ox tail melted in my mouth, it was fantastic

potato & pnacetta  
taleggio, smoked crema, onions & fresh thyme

margherita D.O.P.
tomato sauce, fior di latte & fresh basil
(not a favourite)

on to dessert....

espresso cake 'tiramisu' 
mascarpone crema, amaretti biscotti, espresso & lemon

mascarpone cannoli 
candied orange & cioccolato bianco
holy cannoli--MUST TRY!

Overall, the pastas and desserts were both mouth watering. I wasn't a fan of the pizza, however others in my party loved it.
Give l'unita a shot--you won't regret it!
Later this week I am going out for dinner with NA of Where The Locals Go, stay tuned!